Cask ale served without extraneous carbon dioxide
Pale ale with a bitter finish 3.9%
E.S.B with a subtle addition of raspberry 5.5%
Golden ale with a citrus taste and strikingly biter finish 3.6%
Traditional session bitter 3.8%
Full-bodied porter 4.8%
Rich, full-bodied stout brewed in collaboration with Northern Monk 4.4%
Fruity dark mild 3.7%
Cocoa porter 5.5%
New bitter 4.2%
Beers served by gas pressure
Belgian blonde ale 6%
Light=bodied Belgian blonde 4%
Bavarian pilsner 4.9%
Fruity pale ale 4.3%
Fermented juice of apples and pears, served without extraneous carbonation
Dry 6%
Dry 6%
Dry 6.3%
Dry 6%
Dry 7.9%
Dry 6.7%
Cask ale likely to change as they are consumed